Jordan vs Uganda: Wheat — Production
Wheat — Production over time
- Jordan
- Uganda
How they compare
Jordan currently reports 34,429 t against 25,000 t in Uganda, a difference of 9,429 t.
That makes Jordan's figure about 1.4 times Uganda's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 118th and Uganda ranks 120th of 159 countries.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 157,915 t | 1,357 t | 156,558 t | Jordan |
| 1970s | 97,747 t | 9,462 t | 88,285 t | Jordan |
| 1980s | 69,368 t | 10,409 t | 58,959 t | Jordan |
| 1990s | 51,224 t | 8,680 t | 42,544 t | Jordan |
| 2000s | 24,280 t | 16,100 t | 8,180 t | Jordan |
| 2010s | 22,504 t | 21,856 t | 647.5 t | Jordan |
| 2020s | 26,708 t | 25,000 t | 1,708 t | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — production, Jordan or Uganda?
- Jordan, at 34,429 t against 25,000 t in Uganda as of 2024.
- What is the difference in wheat — production between Jordan and Uganda?
- 9,429 t, with Jordan ahead.
- How many years of comparable data are there for Jordan and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Uganda rank globally for wheat — production?
- Jordan ranks 118th and Uganda ranks 120th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.