Cameroon vs United Arab Emirates: Wheat — Production

Cameroon
615.64 t
in 2024
United Arab Emirates
30 t
in 2008
Cameroon rank
126th
United Arab Emirates rank
129th

Wheat — Production over time

  • Cameroon
  • United Arab Emirates
01.0k2.0k3.0k196119922024

How they compare

Cameroon currently reports 615.64 t against 30 t in United Arab Emirates, a difference of 585.64 t.

That makes Cameroon's figure about 20.5 times United Arab Emirates's.

The two have swapped places 3 times across 48 shared years of data; in 1961 it was United Arab Emirates ahead.

Cameroon ranks 126th and United Arab Emirates ranks 129th of 133 countries.

Across the 5 decades both report, Cameroon averaged higher in 2 and United Arab Emirates in 2.

Head to head by decade

Decade Cameroon United Arab Emirates Difference Ahead
1960s 0 t 0 t 0 t
1970s 370.5 t 104.1 t 266.4 t Cameroon
1980s 656.5 t 1,135 t 478.4 t United Arab Emirates
1990s 539.54 t 1,278 t 738.66 t United Arab Emirates
2000s 690.91 t 87.11 t 603.8 t Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — production, Cameroon or United Arab Emirates?
Cameroon, at 615.64 t against 30 t in United Arab Emirates as of 2024.
What is the difference in wheat — production between Cameroon and United Arab Emirates?
585.64 t, with Cameroon ahead.
How many years of comparable data are there for Cameroon and United Arab Emirates?
48 years are reported by both, from 1961 to 2008.
How do Cameroon and United Arab Emirates rank globally for wheat — production?
Cameroon ranks 126th and United Arab Emirates ranks 129th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs United Arab Emirates: Wheat — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/wheat-production-2/cameroon/united-arab-emirates/

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About this data

Indicator
Wheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.