Jordan vs Mozambique: Wheat — Area harvested
Wheat — Area harvested over time
- Jordan
- Mozambique
How they compare
Mozambique currently reports 16,000 ha against 15,617 ha in Jordan, a difference of 383 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Jordan ahead.
Jordan ranks 119th and Mozambique ranks 117th of 159 countries.
Across the 7 decades both report, Jordan averaged higher in 6 and Mozambique in 1.
Head to head by decade
| Decade | Jordan | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 240,183 ha | 10,133 ha | 230,050 ha | Jordan |
| 1970s | 166,550 ha | 6,600 ha | 159,950 ha | Jordan |
| 1980s | 85,411 ha | 4,150 ha | 81,261 ha | Jordan |
| 1990s | 36,712 ha | 1,597 ha | 35,115 ha | Jordan |
| 2000s | 21,021 ha | 5,680 ha | 15,341 ha | Jordan |
| 2010s | 17,211 ha | 16,105 ha | 1,106 ha | Jordan |
| 2020s | 12,513 ha | 14,800 ha | 2,287 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — area harvested, Jordan or Mozambique?
- Mozambique, at 16,000 ha against 15,617 ha in Jordan as of 2024.
- What is the difference in wheat — area harvested between Jordan and Mozambique?
- 383 ha, with Mozambique ahead.
- How many years of comparable data are there for Jordan and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Mozambique rank globally for wheat — area harvested?
- Jordan ranks 119th and Mozambique ranks 117th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.