Ecuador vs Lesotho: Wheat — Area harvested

Ecuador
3,057 ha
in 2024
Lesotho
5,814 ha
in 2024
Ecuador rank
109th
Lesotho rank
107th

Wheat — Area harvested over time

  • Ecuador
  • Lesotho
025.0k50.0k75.0k100.0k196119922024

How they compare

Lesotho currently reports 5,814 ha against 3,057 ha in Ecuador, a difference of 2,757 ha.

That makes Lesotho's figure about 1.9 times Ecuador's.

The two have swapped places 17 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 109th and Lesotho ranks 107th of 133 countries.

Across the 7 decades both report, Ecuador averaged higher in 3 and Lesotho in 4.

Head to head by decade

Decade Ecuador Lesotho Difference Ahead
1960s 77,148 ha 74,315 ha 2,834 ha Ecuador
1970s 55,586 ha 67,132 ha 11,546 ha Lesotho
1980s 32,911 ha 28,775 ha 4,136 ha Ecuador
1990s 32,980 ha 23,014 ha 9,967 ha Ecuador
2000s 14,203 ha 24,772 ha 10,569 ha Lesotho
2010s 5,651 ha 10,352 ha 4,701 ha Lesotho
2020s 4,845 ha 6,311 ha 1,466 ha Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — area harvested, Ecuador or Lesotho?
Lesotho, at 5,814 ha against 3,057 ha in Ecuador as of 2024.
What is the difference in wheat — area harvested between Ecuador and Lesotho?
2,757 ha, with Lesotho ahead.
How many years of comparable data are there for Ecuador and Lesotho?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Lesotho rank globally for wheat — area harvested?
Ecuador ranks 109th and Lesotho ranks 107th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Wheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.