Cyprus vs Luxembourg: Wheat — Area harvested

Cyprus
12,480 ha
in 2024
Luxembourg
12,710 ha
in 2024
Cyprus rank
103rd
Luxembourg rank
102nd

Wheat — Area harvested over time

  • Cyprus
  • Luxembourg
020.0k40.0k60.0k80.0k196119922024

How they compare

Luxembourg currently reports 12,710 ha against 12,480 ha in Cyprus, a difference of 230 ha.

The two have swapped places 4 times across 25 shared years of data; in 2000 it was Luxembourg ahead.

Cyprus ranks 103rd and Luxembourg ranks 102nd of 133 countries.

Across the 3 decades both report, Cyprus averaged higher in 1 and Luxembourg in 2.

Head to head by decade

Decade Cyprus Luxembourg Difference Ahead
2000s 5,882 ha 12,141 ha 6,259 ha Luxembourg
2010s 8,985 ha 13,709 ha 4,723 ha Luxembourg
2020s 13,042 ha 12,710 ha 332 ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — area harvested, Cyprus or Luxembourg?
Luxembourg, at 12,710 ha against 12,480 ha in Cyprus as of 2024.
What is the difference in wheat — area harvested between Cyprus and Luxembourg?
230 ha, with Luxembourg ahead.
How many years of comparable data are there for Cyprus and Luxembourg?
25 years are reported by both, from 2000 to 2024.
How do Cyprus and Luxembourg rank globally for wheat — area harvested?
Cyprus ranks 103rd and Luxembourg ranks 102nd of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Luxembourg: Wheat — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/wheat-area-harvested/cyprus/luxembourg/

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About this data

Indicator
Wheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.