Cameroon vs Madagascar: Wheat — Area harvested
Wheat — Area harvested over time
- Cameroon
- Madagascar
How they compare
Cameroon currently reports 460 ha against 415 ha in Madagascar, a difference of 45 ha.
That makes Cameroon's figure about 1.1 times Madagascar's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Cameroon ranks 147th and Madagascar ranks 148th of 159 countries.
Across the 7 decades both report, Cameroon averaged higher in 2 and Madagascar in 4.
Head to head by decade
| Decade | Cameroon | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | — |
| 1970s | 704.2 ha | 84 ha | 620.2 ha | Cameroon |
| 1980s | 638.7 ha | 413.6 ha | 225.1 ha | Cameroon |
| 1990s | 405.4 ha | 3,472 ha | 3,067 ha | Madagascar |
| 2000s | 523.2 ha | 4,079 ha | 3,556 ha | Madagascar |
| 2010s | 601.5 ha | 2,658 ha | 2,057 ha | Madagascar |
| 2020s | 468 ha | 499.2 ha | 31.2 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — area harvested, Cameroon or Madagascar?
- Cameroon, at 460 ha against 415 ha in Madagascar as of 2024.
- What is the difference in wheat — area harvested between Cameroon and Madagascar?
- 45 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Madagascar rank globally for wheat — area harvested?
- Cameroon ranks 147th and Madagascar ranks 148th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.