Cameroon vs Eswatini: Wheat — Area harvested
Wheat — Area harvested over time
- Cameroon
- Eswatini
How they compare
Cameroon currently reports 460 ha against 389 ha in Eswatini, a difference of 71 ha.
That makes Cameroon's figure about 1.2 times Eswatini's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Eswatini ahead.
Cameroon ranks 147th and Eswatini ranks 150th of 159 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | — |
| 1970s | 704.2 ha | 305.3 ha | 398.9 ha | Cameroon |
| 1980s | 638.7 ha | 400 ha | 238.7 ha | Cameroon |
| 1990s | 405.4 ha | 247 ha | 158.4 ha | Cameroon |
| 2000s | 523.2 ha | 221.4 ha | 301.8 ha | Cameroon |
| 2010s | 601.5 ha | 360.2 ha | 241.3 ha | Cameroon |
| 2020s | 468 ha | 386.8 ha | 81.2 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — area harvested, Cameroon or Eswatini?
- Cameroon, at 460 ha against 389 ha in Eswatini as of 2024.
- What is the difference in wheat — area harvested between Cameroon and Eswatini?
- 71 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Eswatini rank globally for wheat — area harvested?
- Cameroon ranks 147th and Eswatini ranks 150th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.