Northern Africa vs Palestine: Walnuts, in shell — Yield

Northern Africa
2,797 kg/ha
in 2024
Palestine
7,177 kg/ha
in 2022
Northern Africa rank
9th
Palestine rank
7th

Walnuts, in shell — Yield over time

  • Northern Africa
  • Palestine
02.5k5.0k7.5k10.0k12.5k198520042024

How they compare

Palestine currently reports 7,177 kg/ha against 2,797 kg/ha in Northern Africa, a difference of 4,380 kg/ha.

That makes Palestine's figure about 2.6 times Northern Africa's.

The two have swapped places 4 times across 28 shared years of data; in 1994 it was Palestine ahead.

Northern Africa ranks 9th and Palestine ranks 7th of 22 groups.

Across the 4 decades both report, Northern Africa averaged higher in 1 and Palestine in 3.

Head to head by decade

Decade Northern Africa Palestine Difference Ahead
1990s 809.4 kg/ha 2,372 kg/ha 1,562 kg/ha Palestine
2000s 3,628 kg/ha 3,026 kg/ha 602.03 kg/ha Northern Africa
2010s 3,187 kg/ha 4,509 kg/ha 1,322 kg/ha Palestine
2020s 3,514 kg/ha 9,328 kg/ha 5,814 kg/ha Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher walnuts, in shell — yield, Northern Africa or Palestine?
Palestine, at 7,177 kg/ha against 2,797 kg/ha in Northern Africa as of 2022.
What is the difference in walnuts, in shell — yield between Northern Africa and Palestine?
4,380 kg/ha, with Palestine ahead.
How many years of comparable data are there for Northern Africa and Palestine?
28 years are reported by both, from 1994 to 2022.
How do Northern Africa and Palestine rank globally for walnuts, in shell — yield?
Northern Africa ranks 9th and Palestine ranks 7th of 22 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Palestine: Walnuts, in shell — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/walnuts-in-shell-yield/northern-africa/west-bank-and-gaza/

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About this data

Indicator
Walnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,546 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.