Bosnia and Herzegovina vs Syrian Arab Republic: Walnuts, in shell — Yield
Walnuts, in shell — Yield over time
- Bosnia and Herzegovina
- Syrian Arab Republic
How they compare
Bosnia and Herzegovina currently reports 15,010 kg/ha against 4,695 kg/ha in Syrian Arab Republic, a difference of 10,315 kg/ha.
That makes Bosnia and Herzegovina's figure about 3.2 times Syrian Arab Republic's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Syrian Arab Republic ahead.
Bosnia and Herzegovina ranks 3rd and Syrian Arab Republic ranks 2nd of 60 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 2 and Syrian Arab Republic in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,052 kg/ha | 2,698 kg/ha | 1,646 kg/ha | Syrian Arab Republic |
| 2000s | 2,800 kg/ha | 3,333 kg/ha | 532.46 kg/ha | Syrian Arab Republic |
| 2010s | 6,179 kg/ha | 3,840 kg/ha | 2,338 kg/ha | Bosnia and Herzegovina |
| 2020s | 11,757 kg/ha | 4,056 kg/ha | 7,701 kg/ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher walnuts, in shell — yield, Bosnia and Herzegovina or Syrian Arab Republic?
- Bosnia and Herzegovina, at 15,010 kg/ha against 4,695 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in walnuts, in shell — yield between Bosnia and Herzegovina and Syrian Arab Republic?
- 10,315 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Syrian Arab Republic?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Syrian Arab Republic rank globally for walnuts, in shell — yield?
- Bosnia and Herzegovina ranks 3rd and Syrian Arab Republic ranks 2nd of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.