Argentina vs France: Walnuts, in shell — Yield
Walnuts, in shell — Yield over time
- Argentina
- France
How they compare
Argentina currently reports 1,267 kg/ha against 1,033 kg/ha in France, a difference of 234 kg/ha.
That makes Argentina's figure about 1.2 times France's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Argentina ahead.
Argentina ranks 52nd and France ranks 53rd of 64 countries.
Across the 5 decades both report, Argentina averaged higher in 4 and France in 1.
Head to head by decade
| Decade | Argentina | France | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,303 kg/ha | 1,620 kg/ha | 683.16 kg/ha | Argentina |
| 1990s | 2,441 kg/ha | 1,614 kg/ha | 826.56 kg/ha | Argentina |
| 2000s | 2,511 kg/ha | 1,953 kg/ha | 558.53 kg/ha | Argentina |
| 2010s | 1,851 kg/ha | 1,772 kg/ha | 78.49 kg/ha | Argentina |
| 2020s | 1,267 kg/ha | 1,371 kg/ha | 103.84 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher walnuts, in shell — yield, Argentina or France?
- Argentina, at 1,267 kg/ha against 1,033 kg/ha in France as of 2024.
- What is the difference in walnuts, in shell — yield between Argentina and France?
- 234 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and France?
- 40 years are reported by both, from 1985 to 2024.
- How do Argentina and France rank globally for walnuts, in shell — yield?
- Argentina ranks 52nd and France ranks 53rd of 64 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.