Argentina vs Brazil: Walnuts, in shell — Yield

Argentina
1,267 kg/ha
in 2024
Brazil
839.1 kg/ha
in 2024
Argentina rank
52nd
Brazil rank
54th

Walnuts, in shell — Yield over time

  • Argentina
  • Brazil
1.0k1.5k2.0k2.5k198520042024

How they compare

Argentina currently reports 1,267 kg/ha against 839.1 kg/ha in Brazil, a difference of 427.9 kg/ha.

That makes Argentina's figure about 1.5 times Brazil's.

The two have swapped places 6 times across 40 shared years of data; in 1985 it was Argentina ahead.

Argentina ranks 52nd and Brazil ranks 54th of 64 countries.

Across the 5 decades both report, Argentina averaged higher in 3 and Brazil in 2.

Head to head by decade

Decade Argentina Brazil Difference Ahead
1980s 2,303 kg/ha 2,124 kg/ha 178.7 kg/ha Argentina
1990s 2,441 kg/ha 1,578 kg/ha 862.96 kg/ha Argentina
2000s 2,511 kg/ha 1,428 kg/ha 1,083 kg/ha Argentina
2010s 1,851 kg/ha 1,900 kg/ha 49.26 kg/ha Brazil
2020s 1,267 kg/ha 1,271 kg/ha 4.14 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher walnuts, in shell — yield, Argentina or Brazil?
Argentina, at 1,267 kg/ha against 839.1 kg/ha in Brazil as of 2024.
What is the difference in walnuts, in shell — yield between Argentina and Brazil?
427.9 kg/ha, with Argentina ahead.
How many years of comparable data are there for Argentina and Brazil?
40 years are reported by both, from 1985 to 2024.
How do Argentina and Brazil rank globally for walnuts, in shell — yield?
Argentina ranks 52nd and Brazil ranks 54th of 64 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Walnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,546 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.