Poland vs Portugal: Walnuts, in shell — Production

Poland
7,200 t
in 2024
Portugal
11,150 t
in 2024
Poland rank
36th
Portugal rank
34th

Walnuts, in shell — Production over time

  • Poland
  • Portugal
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Portugal currently reports 11,150 t against 7,200 t in Poland, a difference of 3,950 t.

That makes Portugal's figure about 1.5 times Poland's.

The two have swapped places 8 times across 35 shared years of data; in 1990 it was Portugal ahead.

Poland ranks 36th and Portugal ranks 34th of 70 countries.

Across the 4 decades both report, Poland averaged higher in 3 and Portugal in 1.

Head to head by decade

Decade Poland Portugal Difference Ahead
1990s 1,281 t 3,978 t 2,697 t Portugal
2000s 7,609 t 3,843 t 3,766 t Poland
2010s 7,868 t 4,391 t 3,477 t Poland
2020s 8,320 t 8,026 t 294 t Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher walnuts, in shell — production, Poland or Portugal?
Portugal, at 11,150 t against 7,200 t in Poland as of 2024.
What is the difference in walnuts, in shell — production between Poland and Portugal?
3,950 t, with Portugal ahead.
How many years of comparable data are there for Poland and Portugal?
35 years are reported by both, from 1990 to 2024.
How do Poland and Portugal rank globally for walnuts, in shell — production?
Poland ranks 36th and Portugal ranks 34th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Portugal: Walnuts, in shell — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/walnuts-in-shell-production/poland/portugal/

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About this data

Indicator
Walnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,414 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.