France vs Switzerland: Walnuts, in shell — Gross Production Index Number
France
83.47
in 2017
Switzerland
89.71
in 2024
France rank
43rd
Switzerland rank
41st
Walnuts, in shell — Gross Production Index Number over time
- France
- Switzerland
How they compare
Switzerland currently reports 89.71 against 83.47 in France, a difference of 6.24.
That makes Switzerland's figure about 1.1 times France's.
The two have swapped places 12 times across 57 shared years of data; in 1961 it was Switzerland ahead.
France ranks 43rd and Switzerland ranks 41st of 53 countries.
Switzerland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 86.31 | 249.35 | 163.05 | Switzerland |
| 1970s | 81.29 | 242.29 | 161 | Switzerland |
| 1980s | 67.43 | 215.68 | 148.24 | Switzerland |
| 1990s | 51.99 | 89.35 | 37.36 | Switzerland |
| 2000s | 80.48 | 90.61 | 10.13 | Switzerland |
| 2010s | 93.03 | 98.02 | 4.99 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher walnuts, in shell — gross production index number, France or Switzerland?
- Switzerland, at 89.71 against 83.47 in France as of 2024.
- What is the difference in walnuts, in shell — gross production index number between France and Switzerland?
- 6.24, with Switzerland ahead.
- How many years of comparable data are there for France and Switzerland?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Switzerland rank globally for walnuts, in shell — gross production index number?
- France ranks 43rd and Switzerland ranks 41st of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.