Italy vs Morocco: Walnuts, in shell — Area harvested

Italy
6,550 ha
in 2024
Morocco
7,915 ha
in 2024
Italy rank
27th
Morocco rank
24th

Walnuts, in shell — Area harvested over time

  • Italy
  • Morocco
010.0k20.0k30.0k196119922024

How they compare

Morocco currently reports 7,915 ha against 6,550 ha in Italy, a difference of 1,365 ha.

That makes Morocco's figure about 1.2 times Italy's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was Italy ahead.

Italy ranks 27th and Morocco ranks 24th of 70 countries.

Across the 5 decades both report, Italy averaged higher in 1 and Morocco in 4.

Head to head by decade

Decade Italy Morocco Difference Ahead
1980s 10,508 ha 5,000 ha 5,508 ha Italy
1990s 4,792 ha 6,156 ha 1,365 ha Morocco
2000s 3,998 ha 4,925 ha 926.9 ha Morocco
2010s 4,077 ha 6,577 ha 2,499 ha Morocco
2020s 5,688 ha 7,385 ha 1,697 ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher walnuts, in shell — area harvested, Italy or Morocco?
Morocco, at 7,915 ha against 6,550 ha in Italy as of 2024.
What is the difference in walnuts, in shell — area harvested between Italy and Morocco?
1,365 ha, with Morocco ahead.
How many years of comparable data are there for Italy and Morocco?
40 years are reported by both, from 1985 to 2024.
How do Italy and Morocco rank globally for walnuts, in shell — area harvested?
Italy ranks 27th and Morocco ranks 24th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Morocco: Walnuts, in shell — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/walnuts-in-shell-area-harvested/italy/morocco/

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About this data

Indicator
Walnuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 3,714 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.