Italy vs Oceania: Vetches — Area harvested

Italy
7,827 ha
in 2017
Oceania
36,895 ha
in 2024
Italy rank
14th
Oceania rank
11th

Vetches — Area harvested over time

  • Italy
  • Oceania
020.0k40.0k60.0k80.0k196119922024

How they compare

Oceania currently reports 36,895 ha against 7,827 ha in Italy, a difference of 29,068 ha.

That makes Oceania's figure about 4.7 times Italy's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Italy ahead.

Italy ranks 14th and Oceania ranks 11th of 43 countries.

Across the 6 decades both report, Italy averaged higher in 3 and Oceania in 3.

Head to head by decade

Decade Italy Oceania Difference Ahead
1960s 29,450 ha 449.89 ha 29,001 ha Italy
1970s 11,750 ha 687.4 ha 11,063 ha Italy
1980s 6,796 ha 2,631 ha 4,165 ha Italy
1990s 6,096 ha 39,950 ha 33,854 ha Oceania
2000s 6,968 ha 35,410 ha 28,442 ha Oceania
2010s 7,676 ha 37,508 ha 29,832 ha Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vetches — area harvested, Italy or Oceania?
Oceania, at 36,895 ha against 7,827 ha in Italy as of 2024.
What is the difference in vetches — area harvested between Italy and Oceania?
29,068 ha, with Oceania ahead.
How many years of comparable data are there for Italy and Oceania?
57 years are reported by both, from 1961 to 2017.
How do Italy and Oceania rank globally for vetches — area harvested?
Italy ranks 14th and Oceania ranks 11th of 43 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vetches — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Oceania: Vetches — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/vetches-area-harvested/italy/oceania/

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About this data

Indicator
Vetches — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,070 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.