Slovakia vs Solomon Islands: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Slovakia
- Solomon Islands
How they compare
Solomon Islands currently reports 15,452 kg/ha against 15,310 kg/ha in Slovakia, a difference of 142 kg/ha.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Solomon Islands ahead.
Slovakia ranks 118th and Solomon Islands ranks 115th of 251 countries.
Across the 4 decades both report, Slovakia averaged higher in 1 and Solomon Islands in 3.
Head to head by decade
| Decade | Slovakia | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,498 kg/ha | 17,322 kg/ha | 2,824 kg/ha | Solomon Islands |
| 2000s | 11,588 kg/ha | 16,605 kg/ha | 5,016 kg/ha | Solomon Islands |
| 2010s | 13,640 kg/ha | 15,566 kg/ha | 1,926 kg/ha | Solomon Islands |
| 2020s | 17,324 kg/ha | 15,466 kg/ha | 1,859 kg/ha | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Slovakia or Solomon Islands?
- Solomon Islands, at 15,452 kg/ha against 15,310 kg/ha in Slovakia as of 2024.
- What is the difference in vegetables primary — yield between Slovakia and Solomon Islands?
- 142 kg/ha, with Solomon Islands ahead.
- How many years of comparable data are there for Slovakia and Solomon Islands?
- 32 years are reported by both, from 1993 to 2024.
- How do Slovakia and Solomon Islands rank globally for vegetables primary — yield?
- Slovakia ranks 118th and Solomon Islands ranks 115th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.