Central America vs Uzbekistan: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Central America
- Uzbekistan
How they compare
Uzbekistan currently reports 41,772 kg/ha against 22,201 kg/ha in Central America, a difference of 19,571 kg/ha.
That makes Uzbekistan's figure about 1.9 times Central America's.
Across all 33 years both countries report, Uzbekistan has been ahead every year.
Central America ranks 13th and Uzbekistan ranks 14th of 30 groups.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,053 kg/ha | 18,840 kg/ha | 4,787 kg/ha | Uzbekistan |
| 2000s | 16,237 kg/ha | 25,495 kg/ha | 9,258 kg/ha | Uzbekistan |
| 2010s | 19,493 kg/ha | 45,643 kg/ha | 26,149 kg/ha | Uzbekistan |
| 2020s | 21,688 kg/ha | 46,153 kg/ha | 24,464 kg/ha | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Central America or Uzbekistan?
- Uzbekistan, at 41,772 kg/ha against 22,201 kg/ha in Central America as of 2024.
- What is the difference in vegetables primary — yield between Central America and Uzbekistan?
- 19,571 kg/ha, with Uzbekistan ahead.
- How many years of comparable data are there for Central America and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Central America and Uzbekistan rank globally for vegetables primary — yield?
- Central America ranks 13th and Uzbekistan ranks 14th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.