Caribbean vs Saudi Arabia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Caribbean
- Saudi Arabia
How they compare
Saudi Arabia currently reports 33,328 kg/ha against 13,131 kg/ha in Caribbean, a difference of 20,197 kg/ha.
That makes Saudi Arabia's figure about 2.5 times Caribbean's.
Across all 64 years both countries report, Saudi Arabia has been ahead every year.
Caribbean ranks 22nd and Saudi Arabia ranks 25th of 29 countries.
Saudi Arabia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,114 kg/ha | 8,364 kg/ha | 2,250 kg/ha | Saudi Arabia |
| 1970s | 7,002 kg/ha | 10,705 kg/ha | 3,703 kg/ha | Saudi Arabia |
| 1980s | 7,681 kg/ha | 14,775 kg/ha | 7,094 kg/ha | Saudi Arabia |
| 1990s | 7,050 kg/ha | 17,519 kg/ha | 10,469 kg/ha | Saudi Arabia |
| 2000s | 11,973 kg/ha | 22,973 kg/ha | 11,001 kg/ha | Saudi Arabia |
| 2010s | 11,756 kg/ha | 23,780 kg/ha | 12,024 kg/ha | Saudi Arabia |
| 2020s | 12,691 kg/ha | 32,545 kg/ha | 19,854 kg/ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Caribbean or Saudi Arabia?
- Saudi Arabia, at 33,328 kg/ha against 13,131 kg/ha in Caribbean as of 2024.
- What is the difference in vegetables primary — yield between Caribbean and Saudi Arabia?
- 20,197 kg/ha, with Saudi Arabia ahead.
- How many years of comparable data are there for Caribbean and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Saudi Arabia rank globally for vegetables primary — yield?
- Caribbean ranks 22nd and Saudi Arabia ranks 25th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.