Burkina Faso vs Mozambique: Vegetables Primary — Production
Vegetables Primary — Production over time
- Burkina Faso
- Mozambique
How they compare
Mozambique currently reports 1.50 million t against 1.45 million t in Burkina Faso, a difference of 48,760 t.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Mozambique ahead.
Burkina Faso ranks 86th and Mozambique ranks 83rd of 251 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 3 and Mozambique in 4.
Head to head by decade
| Decade | Burkina Faso | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 131,562 t | 156,238 t | 24,676 t | Mozambique |
| 1970s | 140,160 t | 183,635 t | 43,475 t | Mozambique |
| 1980s | 187,977 t | 191,105 t | 3,128 t | Mozambique |
| 1990s | 293,916 t | 157,496 t | 136,420 t | Burkina Faso |
| 2000s | 567,998 t | 249,686 t | 318,311 t | Burkina Faso |
| 2010s | 1.05 million t | 763,222 t | 283,938 t | Burkina Faso |
| 2020s | 1.39 million t | 1.75 million t | 359,786 t | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Burkina Faso or Mozambique?
- Mozambique, at 1.50 million t against 1.45 million t in Burkina Faso as of 2024.
- What is the difference in vegetables primary — production between Burkina Faso and Mozambique?
- 48,760 t, with Mozambique ahead.
- How many years of comparable data are there for Burkina Faso and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Mozambique rank globally for vegetables primary — production?
- Burkina Faso ranks 86th and Mozambique ranks 83rd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.