Indonesia vs Norway: Vegetables Primary — Gross Production Value (constant 2014-2016)

Indonesia
0.048 1000 USD per person
in 2024
Norway
0.0522 1000 USD per person
in 2024
Indonesia rank
46th
Norway rank
43rd

Vegetables Primary — Gross Production Value (constant 2014-2016) over time

  • Indonesia
  • Norway
00.020.040.06196119922024

How they compare

Norway currently reports 0.0522 1000 USD per person against 0.048 1000 USD per person in Indonesia, a difference of 0.0042 1000 USD per person.

That makes Norway's figure about 1.1 times Indonesia's.

Across all 64 years both countries report, Norway has been ahead every year.

Indonesia ranks 46th and Norway ranks 43rd of 135 countries.

Norway has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Norway Difference Ahead
1960s 0.0112 1000 USD per person 0.0506 1000 USD per person 0.0394 1000 USD per person Norway
1970s 0.0117 1000 USD per person 0.0492 1000 USD per person 0.0375 1000 USD per person Norway
1980s 0.0138 1000 USD per person 0.0532 1000 USD per person 0.0395 1000 USD per person Norway
1990s 0.0226 1000 USD per person 0.0471 1000 USD per person 0.0245 1000 USD per person Norway
2000s 0.0273 1000 USD per person 0.0567 1000 USD per person 0.0293 1000 USD per person Norway
2010s 0.0375 1000 USD per person 0.0564 1000 USD per person 0.0189 1000 USD per person Norway
2020s 0.0474 1000 USD per person 0.0564 1000 USD per person 0.009 1000 USD per person Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — gross production value (constant 2014-2016), Indonesia or Norway?
Norway, at 0.0522 1000 USD per person against 0.048 1000 USD per person in Indonesia as of 2024.
What is the difference in vegetables primary — gross production value (constant 2014-2016) between Indonesia and Norway?
0.0042 1000 USD per person, with Norway ahead.
How many years of comparable data are there for Indonesia and Norway?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Norway rank globally for vegetables primary — gross production value (constant 2014-2016)?
Indonesia ranks 46th and Norway ranks 43rd of 135 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Norway: Vegetables Primary — Gross Production Value (constant 2014-2016). Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-gross-production-value-constant-2014-2016-thousand-us-per-capita/indonesia/norway/

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<a href="https://agriculture.statizoid.com/compare/vegetables-primary-gross-production-value-constant-2014-2016-thousand-us-per-capita/indonesia/norway/">Indonesia vs Norway: Vegetables Primary — Gross Production Value (constant 2014-2016)</a> — Statizoid

About this data

Indicator
Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
136 places, 7,705 data points, 1961–2024
Last refreshed

Vegetables Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.