Uganda vs Uzbekistan: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Uganda
- Uzbekistan
How they compare
Uzbekistan currently reports 276,194 ha against 244,443 ha in Uganda, a difference of 31,751 ha.
That makes Uzbekistan's figure about 1.1 times Uganda's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Uganda ranks 29th and Uzbekistan ranks 26th of 191 countries.
Across the 4 decades both report, Uganda averaged higher in 2 and Uzbekistan in 2.
Head to head by decade
| Decade | Uganda | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 78,149 ha | 147,169 ha | 69,020 ha | Uzbekistan |
| 2000s | 138,072 ha | 148,925 ha | 10,853 ha | Uzbekistan |
| 2010s | 229,946 ha | 195,872 ha | 34,074 ha | Uganda |
| 2020s | 244,898 ha | 237,617 ha | 7,281 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Uganda or Uzbekistan?
- Uzbekistan, at 276,194 ha against 244,443 ha in Uganda as of 2024.
- What is the difference in vegetables primary — area harvested between Uganda and Uzbekistan?
- 31,751 ha, with Uzbekistan ahead.
- How many years of comparable data are there for Uganda and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Uganda and Uzbekistan rank globally for vegetables primary — area harvested?
- Uganda ranks 29th and Uzbekistan ranks 26th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.