Slovakia vs Uruguay: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Slovakia
- Uruguay
How they compare
Uruguay currently reports 8,412 ha against 8,400 ha in Slovakia, a difference of 12 ha.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Slovakia ahead.
Slovakia ranks 172nd and Uruguay ranks 171st of 251 countries.
Across the 4 decades both report, Slovakia averaged higher in 3 and Uruguay in 1.
Head to head by decade
| Decade | Slovakia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31,441 ha | 14,740 ha | 16,701 ha | Slovakia |
| 2000s | 28,979 ha | 12,430 ha | 16,549 ha | Slovakia |
| 2010s | 10,163 ha | 8,631 ha | 1,532 ha | Slovakia |
| 2020s | 7,188 ha | 8,401 ha | 1,213 ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Slovakia or Uruguay?
- Uruguay, at 8,412 ha against 8,400 ha in Slovakia as of 2024.
- What is the difference in vegetables primary — area harvested between Slovakia and Uruguay?
- 12 ha, with Uruguay ahead.
- How many years of comparable data are there for Slovakia and Uruguay?
- 32 years are reported by both, from 1993 to 2024.
- How do Slovakia and Uruguay rank globally for vegetables primary — area harvested?
- Slovakia ranks 172nd and Uruguay ranks 171st of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.