Puerto Rico vs Qatar: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Puerto Rico
- Qatar
How they compare
Puerto Rico currently reports 2,675 ha against 2,661 ha in Qatar, a difference of 14 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 156th and Qatar ranks 157th of 191 countries.
Puerto Rico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Puerto Rico | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,170 ha | 1,264 ha | 2,906 ha | Puerto Rico |
| 1970s | 3,566 ha | 941.9 ha | 2,624 ha | Puerto Rico |
| 1980s | 5,341 ha | 1,094 ha | 4,248 ha | Puerto Rico |
| 1990s | 4,526 ha | 2,361 ha | 2,164 ha | Puerto Rico |
| 2000s | 2,882 ha | 1,793 ha | 1,089 ha | Puerto Rico |
| 2010s | 2,459 ha | 1,924 ha | 535.7 ha | Puerto Rico |
| 2020s | 2,762 ha | 2,637 ha | 125.2 ha | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Puerto Rico or Qatar?
- Puerto Rico, at 2,675 ha against 2,661 ha in Qatar as of 2024.
- What is the difference in vegetables primary — area harvested between Puerto Rico and Qatar?
- 14 ha, with Puerto Rico ahead.
- How many years of comparable data are there for Puerto Rico and Qatar?
- 64 years are reported by both, from 1961 to 2024.
- How do Puerto Rico and Qatar rank globally for vegetables primary — area harvested?
- Puerto Rico ranks 156th and Qatar ranks 157th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.