Namibia vs Nicaragua: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Namibia
- Nicaragua
How they compare
Namibia currently reports 6,706 ha against 6,617 ha in Nicaragua, a difference of 89 ha.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Namibia ranks 179th and Nicaragua ranks 180th of 251 countries.
Across the 7 decades both report, Namibia averaged higher in 1 and Nicaragua in 6.
Head to head by decade
| Decade | Namibia | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,044 ha | 5,860 ha | 4,816 ha | Nicaragua |
| 1970s | 1,190 ha | 8,128 ha | 6,938 ha | Nicaragua |
| 1980s | 1,420 ha | 9,889 ha | 8,469 ha | Nicaragua |
| 1990s | 2,436 ha | 11,528 ha | 9,093 ha | Nicaragua |
| 2000s | 4,474 ha | 10,623 ha | 6,148 ha | Nicaragua |
| 2010s | 6,270 ha | 5,673 ha | 597.2 ha | Namibia |
| 2020s | 6,689 ha | 6,816 ha | 127 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Namibia or Nicaragua?
- Namibia, at 6,706 ha against 6,617 ha in Nicaragua as of 2024.
- What is the difference in vegetables primary — area harvested between Namibia and Nicaragua?
- 89 ha, with Namibia ahead.
- How many years of comparable data are there for Namibia and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Namibia and Nicaragua rank globally for vegetables primary — area harvested?
- Namibia ranks 179th and Nicaragua ranks 180th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.