Micronesia vs Seychelles: Vegetables Primary β€” Area harvested

Micronesia
798 ha
in 2024
Seychelles
663 ha
in 2024
Micronesia rank
187th
Seychelles rank
188th

Vegetables Primary β€” Area harvested over time

  • Micronesia
  • Seychelles
200400600800196119922024

How they compare

Micronesia currently reports 798 ha against 663 ha in Seychelles, a difference of 135 ha.

That makes Micronesia's figure about 1.2 times Seychelles's.

Across all 64 years both countries report, Micronesia has been ahead every year.

Micronesia ranks 187th and Seychelles ranks 188th of 207 countries.

Micronesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Micronesia Seychelles Difference Ahead
1960s 219.11 ha 150.22 ha 68.89 ha Micronesia
1970s 276.5 ha 186.1 ha 90.4 ha Micronesia
1980s 341.8 ha 220.6 ha 121.2 ha Micronesia
1990s 492.9 ha 240 ha 252.9 ha Micronesia
2000s 722.7 ha 329.4 ha 393.3 ha Micronesia
2010s 764.1 ha 600.5 ha 163.6 ha Micronesia
2020s 789.4 ha 661.4 ha 128 ha Micronesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary β€” area harvested, Micronesia or Seychelles?
Micronesia, at 798 ha against 663 ha in Seychelles as of 2024.
What is the difference in vegetables primary β€” area harvested between Micronesia and Seychelles?
135 ha, with Micronesia ahead.
How many years of comparable data are there for Micronesia and Seychelles?
64 years are reported by both, from 1961 to 2024.
How do Micronesia and Seychelles rank globally for vegetables primary β€” area harvested?
Micronesia ranks 187th and Seychelles ranks 188th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary β€” Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vegetables Primary β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.