Mauritania vs Seychelles: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Mauritania
- Seychelles
How they compare
Mauritania currently reports 895 ha against 663 ha in Seychelles, a difference of 232 ha.
That makes Mauritania's figure about 1.3 times Seychelles's.
Across all 64 years both countries report, Mauritania has been ahead every year.
Mauritania ranks 223rd and Seychelles ranks 226th of 251 countries.
Mauritania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mauritania | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 335 ha | 150.22 ha | 184.78 ha | Mauritania |
| 1970s | 284.5 ha | 186.1 ha | 98.4 ha | Mauritania |
| 1980s | 505.5 ha | 220.6 ha | 284.9 ha | Mauritania |
| 1990s | 554.5 ha | 240 ha | 314.5 ha | Mauritania |
| 2000s | 631.3 ha | 329.4 ha | 301.9 ha | Mauritania |
| 2010s | 856.7 ha | 600.5 ha | 256.2 ha | Mauritania |
| 2020s | 897.4 ha | 661.4 ha | 236 ha | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Mauritania or Seychelles?
- Mauritania, at 895 ha against 663 ha in Seychelles as of 2024.
- What is the difference in vegetables primary — area harvested between Mauritania and Seychelles?
- 232 ha, with Mauritania ahead.
- How many years of comparable data are there for Mauritania and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritania and Seychelles rank globally for vegetables primary — area harvested?
- Mauritania ranks 223rd and Seychelles ranks 226th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.