Malawi vs Morocco: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Malawi
- Morocco
How they compare
Morocco currently reports 148,901 ha against 148,152 ha in Malawi, a difference of 749 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Morocco ahead.
Malawi ranks 58th and Morocco ranks 56th of 251 countries.
Across the 7 decades both report, Malawi averaged higher in 1 and Morocco in 6.
Head to head by decade
| Decade | Malawi | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,056 ha | 77,599 ha | 57,544 ha | Morocco |
| 1970s | 25,933 ha | 78,463 ha | 52,530 ha | Morocco |
| 1980s | 30,675 ha | 90,827 ha | 60,152 ha | Morocco |
| 1990s | 60,780 ha | 123,481 ha | 62,701 ha | Morocco |
| 2000s | 69,699 ha | 147,241 ha | 77,542 ha | Morocco |
| 2010s | 112,694 ha | 147,140 ha | 34,446 ha | Morocco |
| 2020s | 150,801 ha | 143,302 ha | 7,499 ha | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Malawi or Morocco?
- Morocco, at 148,901 ha against 148,152 ha in Malawi as of 2024.
- What is the difference in vegetables primary — area harvested between Malawi and Morocco?
- 749 ha, with Morocco ahead.
- How many years of comparable data are there for Malawi and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Morocco rank globally for vegetables primary — area harvested?
- Malawi ranks 58th and Morocco ranks 56th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.