Burundi vs Malaysia: Vegetables and Fruit Primary — Gross Production Value (constant)

Burundi
0.0418 1000 USD per person
in 2024
Malaysia
0.0395 1000 USD per person
in 2024
Burundi rank
104th
Malaysia rank
107th

Vegetables and Fruit Primary — Gross Production Value (constant) over time

  • Burundi
  • Malaysia
0.020.040.060.080.10.12196119922024

How they compare

Burundi currently reports 0.0418 1000 USD per person against 0.0395 1000 USD per person in Malaysia, a difference of 0.0023 1000 USD per person.

That makes Burundi's figure about 1.1 times Malaysia's.

Across all 64 years both countries report, Burundi has been ahead every year.

Burundi ranks 104th and Malaysia ranks 107th of 140 countries.

Burundi has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Burundi Malaysia Difference Ahead
1960s 0.1137 1000 USD per person 0.0385 1000 USD per person 0.0752 1000 USD per person Burundi
1970s 0.1059 1000 USD per person 0.0409 1000 USD per person 0.065 1000 USD per person Burundi
1980s 0.0922 1000 USD per person 0.0336 1000 USD per person 0.0587 1000 USD per person Burundi
1990s 0.0905 1000 USD per person 0.0333 1000 USD per person 0.0571 1000 USD per person Burundi
2000s 0.0812 1000 USD per person 0.0303 1000 USD per person 0.0509 1000 USD per person Burundi
2010s 0.0576 1000 USD per person 0.037 1000 USD per person 0.0207 1000 USD per person Burundi
2020s 0.0422 1000 USD per person 0.0362 1000 USD per person 0.006 1000 USD per person Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables and fruit primary — gross production value (constant), Burundi or Malaysia?
Burundi, at 0.0418 1000 USD per person against 0.0395 1000 USD per person in Malaysia as of 2024.
What is the difference in vegetables and fruit primary — gross production value (constant) between Burundi and Malaysia?
0.0023 1000 USD per person, with Burundi ahead.
How many years of comparable data are there for Burundi and Malaysia?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Malaysia rank globally for vegetables and fruit primary — gross production value (constant)?
Burundi ranks 104th and Malaysia ranks 107th of 140 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Malaysia: Vegetables and Fruit Primary — Gross Production Value (constant). Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-us-per/burundi/malaysia/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
141 places, 7,967 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.