Niue vs Paraguay: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Niue
103.78
in 2024
Paraguay
104.36
in 2024
Niue rank
103rd
Paraguay rank
101st
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Niue
- Paraguay
How they compare
Paraguay currently reports 104.36 against 103.78 in Niue, a difference of 0.58.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Paraguay ahead.
Niue ranks 103rd and Paraguay ranks 101st of 182 countries.
Across the 7 decades both report, Niue averaged higher in 2 and Paraguay in 5.
Head to head by decade
| Decade | Niue | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 50.71 | 79.19 | 28.48 | Paraguay |
| 1970s | 153.89 | 100.71 | 53.18 | Niue |
| 1980s | 202.3 | 104.48 | 97.82 | Niue |
| 1990s | 68.9 | 92.38 | 23.48 | Paraguay |
| 2000s | 84.09 | 98.73 | 14.64 | Paraguay |
| 2010s | 97.94 | 100.59 | 2.65 | Paraguay |
| 2020s | 103.27 | 106.13 | 2.85 | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Niue or Paraguay?
- Paraguay, at 104.36 against 103.78 in Niue as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Niue and Paraguay?
- 0.58, with Paraguay ahead.
- How many years of comparable data are there for Niue and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Niue and Paraguay rank globally for vegetables and fruit primary — gross production index number?
- Niue ranks 103rd and Paraguay ranks 101st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.