Nauru vs Sri Lanka: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Nauru
108.77
in 2024
Sri Lanka
108.22
in 2024
Nauru rank
77th
Sri Lanka rank
79th
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Nauru
- Sri Lanka
How they compare
Nauru currently reports 108.77 against 108.22 in Sri Lanka, a difference of 0.55.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Nauru ahead.
Nauru ranks 77th and Sri Lanka ranks 79th of 182 countries.
Across the 7 decades both report, Nauru averaged higher in 6 and Sri Lanka in 1.
Head to head by decade
| Decade | Nauru | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.64 | 31.2 | 15.44 | Nauru |
| 1970s | 61.28 | 53.98 | 7.3 | Nauru |
| 1980s | 91.35 | 74.72 | 16.63 | Nauru |
| 1990s | 70.71 | 64.15 | 6.56 | Nauru |
| 2000s | 81.81 | 70.34 | 11.47 | Nauru |
| 2010s | 99.56 | 95.53 | 4.02 | Nauru |
| 2020s | 108.55 | 118.68 | 10.13 | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Nauru or Sri Lanka?
- Nauru, at 108.77 against 108.22 in Sri Lanka as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Nauru and Sri Lanka?
- 0.55, with Nauru ahead.
- How many years of comparable data are there for Nauru and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Nauru and Sri Lanka rank globally for vegetables and fruit primary — gross production index number?
- Nauru ranks 77th and Sri Lanka ranks 79th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.