Kazakhstan vs Nigeria: Vegetables and Fruit Primary — Gross Production Index Number
Kazakhstan
113.35
in 2024
Nigeria
115.09
in 2024
Kazakhstan rank
64th
Nigeria rank
61st
Vegetables and Fruit Primary — Gross Production Index Number over time
- Kazakhstan
- Nigeria
How they compare
Nigeria currently reports 115.09 against 113.35 in Kazakhstan, a difference of 1.74.
The two have swapped places 2 times across 31 shared years of data; in 1994 it was Nigeria ahead.
Kazakhstan ranks 64th and Nigeria ranks 61st of 182 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 2 and Nigeria in 2.
Head to head by decade
| Decade | Kazakhstan | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.78 | 55.27 | 32.49 | Nigeria |
| 2000s | 54.1 | 70.99 | 16.89 | Nigeria |
| 2010s | 94.36 | 94.27 | 0.082 | Kazakhstan |
| 2020s | 122.72 | 113.61 | 9.11 | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Kazakhstan or Nigeria?
- Nigeria, at 115.09 against 113.35 in Kazakhstan as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Kazakhstan and Nigeria?
- 1.74, with Nigeria ahead.
- How many years of comparable data are there for Kazakhstan and Nigeria?
- 31 years are reported by both, from 1994 to 2024.
- How do Kazakhstan and Nigeria rank globally for vegetables and fruit primary — gross production index number?
- Kazakhstan ranks 64th and Nigeria ranks 61st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.