Ireland vs Jordan: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Ireland
89.43
in 2024
Jordan
91.33
in 2024
Ireland rank
156th
Jordan rank
153rd
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Ireland
- Jordan
How they compare
Jordan currently reports 91.33 against 89.43 in Ireland, a difference of 1.9.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Ireland ahead.
Ireland ranks 156th and Jordan ranks 153rd of 182 countries.
Across the 7 decades both report, Ireland averaged higher in 6 and Jordan in 1.
Head to head by decade
| Decade | Ireland | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45.93 | 26.91 | 19.02 | Ireland |
| 1970s | 65.23 | 14.53 | 50.7 | Ireland |
| 1980s | 69.02 | 28.31 | 40.71 | Ireland |
| 1990s | 90.56 | 43.68 | 46.88 | Ireland |
| 2000s | 91.93 | 62.37 | 29.56 | Ireland |
| 2010s | 93.22 | 90.09 | 3.12 | Ireland |
| 2020s | 88.74 | 91.35 | 2.61 | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Ireland or Jordan?
- Jordan, at 91.33 against 89.43 in Ireland as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Ireland and Jordan?
- 1.9, with Jordan ahead.
- How many years of comparable data are there for Ireland and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Ireland and Jordan rank globally for vegetables and fruit primary — gross production index number?
- Ireland ranks 156th and Jordan ranks 153rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.