Fiji vs Niger: Vegetables and Fruit Primary — Gross Production Index Number
Fiji
289.56
in 2024
Niger
230
in 2024
Fiji rank
3rd
Niger rank
5th
Vegetables and Fruit Primary — Gross Production Index Number over time
- Fiji
- Niger
How they compare
Fiji currently reports 289.56 against 230 in Niger, a difference of 59.56.
That makes Fiji's figure about 1.3 times Niger's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 3rd and Niger ranks 5th of 182 countries.
Fiji has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.74 | 3.07 | 19.67 | Fiji |
| 1970s | 23.02 | 3.92 | 19.09 | Fiji |
| 1980s | 35.65 | 6.61 | 29.05 | Fiji |
| 1990s | 56.05 | 14.58 | 41.46 | Fiji |
| 2000s | 87.56 | 34.85 | 52.71 | Fiji |
| 2010s | 95.78 | 89.85 | 5.93 | Fiji |
| 2020s | 222.81 | 177.13 | 45.68 | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Fiji or Niger?
- Fiji, at 289.56 against 230 in Niger as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Fiji and Niger?
- 59.56, with Fiji ahead.
- How many years of comparable data are there for Fiji and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Niger rank globally for vegetables and fruit primary — gross production index number?
- Fiji ranks 3rd and Niger ranks 5th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.