Dominica vs Zambia: Vegetables and Fruit Primary — Gross Production Index Number
Dominica
101.38
in 2024
Zambia
101.91
in 2024
Dominica rank
119th
Zambia rank
117th
Vegetables and Fruit Primary — Gross Production Index Number over time
- Dominica
- Zambia
How they compare
Zambia currently reports 101.91 against 101.38 in Dominica, a difference of 0.53.
The two have swapped places 7 times across 50 shared years of data; in 1961 it was Dominica ahead.
Dominica ranks 119th and Zambia ranks 117th of 182 countries.
Across the 7 decades both report, Dominica averaged higher in 6 and Zambia in 1.
Head to head by decade
| Decade | Dominica | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 101.09 | 32.74 | 68.35 | Dominica |
| 1970s | 100.01 | 44.41 | 55.61 | Dominica |
| 1980s | 124.16 | 62.78 | 61.37 | Dominica |
| 1990s | 153.7 | 72.3 | 81.4 | Dominica |
| 2000s | 96.36 | 84.76 | 11.61 | Dominica |
| 2010s | 100.11 | 98.22 | 1.89 | Dominica |
| 2020s | 101.16 | 101.43 | 0.268 | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Dominica or Zambia?
- Zambia, at 101.91 against 101.38 in Dominica as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Dominica and Zambia?
- 0.53, with Zambia ahead.
- How many years of comparable data are there for Dominica and Zambia?
- 50 years are reported by both, from 1961 to 2024.
- How do Dominica and Zambia rank globally for vegetables and fruit primary — gross production index number?
- Dominica ranks 119th and Zambia ranks 117th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.