Croatia vs Denmark: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Croatia
78.82
in 2024
Denmark
72.39
in 2024
Croatia rank
165th
Denmark rank
168th
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Croatia
- Denmark
How they compare
Croatia currently reports 78.82 against 72.39 in Denmark, a difference of 6.43.
That makes Croatia's figure about 1.1 times Denmark's.
The two have swapped places 11 times across 33 shared years of data; in 1992 it was Denmark ahead.
Croatia ranks 165th and Denmark ranks 168th of 182 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Denmark in 3.
Head to head by decade
| Decade | Croatia | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 70.99 | 96.93 | 25.94 | Denmark |
| 2000s | 72.68 | 94.48 | 21.8 | Denmark |
| 2010s | 93.11 | 96.57 | 3.46 | Denmark |
| 2020s | 82.23 | 73.9 | 8.33 | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Croatia or Denmark?
- Croatia, at 78.82 against 72.39 in Denmark as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Croatia and Denmark?
- 6.43, with Croatia ahead.
- How many years of comparable data are there for Croatia and Denmark?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Denmark rank globally for vegetables and fruit primary — gross production index number?
- Croatia ranks 165th and Denmark ranks 168th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.