Chile vs Uzbekistan: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Chile
115.2
in 2024
Uzbekistan
114.78
in 2024
Chile rank
60th
Uzbekistan rank
62nd
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Chile
- Uzbekistan
How they compare
Chile currently reports 115.2 against 114.78 in Uzbekistan, a difference of 0.42.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Chile ahead.
Chile ranks 60th and Uzbekistan ranks 62nd of 182 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.11 | 24.34 | 39.77 | Chile |
| 2000s | 83.07 | 39.07 | 44 | Chile |
| 2010s | 101.77 | 89.03 | 12.74 | Chile |
| 2020s | 112.44 | 107.33 | 5.1 | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Chile or Uzbekistan?
- Chile, at 115.2 against 114.78 in Uzbekistan as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Chile and Uzbekistan?
- 0.42, with Chile ahead.
- How many years of comparable data are there for Chile and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Chile and Uzbekistan rank globally for vegetables and fruit primary — gross production index number?
- Chile ranks 60th and Uzbekistan ranks 62nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.