Central Asia vs Guinea: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Central Asia
118.21
in 2024
Guinea
163.22
in 2024
Central Asia rank
13th
Guinea rank
15th
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Central Asia
- Guinea
How they compare
Guinea currently reports 163.22 against 118.21 in Central Asia, a difference of 45.01.
That makes Guinea's figure about 1.4 times Central Asia's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Guinea ahead.
Central Asia ranks 13th and Guinea ranks 15th of 29 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Guinea in 2.
Head to head by decade
| Decade | Central Asia | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.81 | 36.99 | 13.18 | Guinea |
| 2000s | 46.14 | 41.99 | 4.14 | Central Asia |
| 2010s | 91.79 | 89.2 | 2.58 | Central Asia |
| 2020s | 113.16 | 155.66 | 42.5 | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Central Asia or Guinea?
- Guinea, at 163.22 against 118.21 in Central Asia as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Central Asia and Guinea?
- 45.01, with Guinea ahead.
- How many years of comparable data are there for Central Asia and Guinea?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Guinea rank globally for vegetables and fruit primary — gross production index number?
- Central Asia ranks 13th and Guinea ranks 15th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.