Canada vs South Sudan: Vegetables and Fruit Primary — Gross Production Index Number
Canada
102.09
in 2024
South Sudan
102.45
in 2024
Canada rank
115th
South Sudan rank
112th
Vegetables and Fruit Primary — Gross Production Index Number over time
- Canada
- South Sudan
How they compare
South Sudan currently reports 102.45 against 102.09 in Canada, a difference of 0.36.
The two have swapped places 5 times across 13 shared years of data; in 2012 it was Canada ahead.
Canada ranks 115th and South Sudan ranks 112th of 182 countries.
Across the 2 decades both report, Canada averaged higher in 1 and South Sudan in 1.
Head to head by decade
| Decade | Canada | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 97.76 | 96.16 | 1.6 | Canada |
| 2020s | 99.34 | 102.44 | 3.11 | South Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Canada or South Sudan?
- South Sudan, at 102.45 against 102.09 in Canada as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Canada and South Sudan?
- 0.36, with South Sudan ahead.
- How many years of comparable data are there for Canada and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Canada and South Sudan rank globally for vegetables and fruit primary — gross production index number?
- Canada ranks 115th and South Sudan ranks 112th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.