Benin vs Cambodia: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Benin
126.53
in 2024
Cambodia
127.79
in 2024
Benin rank
44th
Cambodia rank
43rd
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Benin
- Cambodia
How they compare
Cambodia currently reports 127.79 against 126.53 in Benin, a difference of 1.26.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Cambodia ahead.
Benin ranks 44th and Cambodia ranks 43rd of 182 countries.
Cambodia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.61 | 68.35 | 54.74 | Cambodia |
| 1970s | 17.31 | 60.62 | 43.31 | Cambodia |
| 1980s | 25.59 | 57.87 | 32.28 | Cambodia |
| 1990s | 41.21 | 73.41 | 32.2 | Cambodia |
| 2000s | 53.17 | 82.83 | 29.66 | Cambodia |
| 2010s | 93.4 | 100.38 | 6.98 | Cambodia |
| 2020s | 121.72 | 128.26 | 6.54 | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Benin or Cambodia?
- Cambodia, at 127.79 against 126.53 in Benin as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Benin and Cambodia?
- 1.26, with Cambodia ahead.
- How many years of comparable data are there for Benin and Cambodia?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Cambodia rank globally for vegetables and fruit primary — gross production index number?
- Benin ranks 44th and Cambodia ranks 43rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.