Bahamas vs Congo: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Bahamas
102.65
in 2024
Congo
102.81
in 2024
Bahamas rank
111th
Congo rank
110th
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Bahamas
- Congo
How they compare
Congo currently reports 102.81 against 102.65 in Bahamas, a difference of 0.16.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bahamas ahead.
Bahamas ranks 111th and Congo ranks 110th of 182 countries.
Across the 7 decades both report, Bahamas averaged higher in 3 and Congo in 4.
Head to head by decade
| Decade | Bahamas | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31.98 | 23.93 | 8.05 | Bahamas |
| 1970s | 41.7 | 32.05 | 9.64 | Bahamas |
| 1980s | 47.38 | 43.84 | 3.54 | Bahamas |
| 1990s | 50.48 | 62.51 | 12.02 | Congo |
| 2000s | 68.24 | 85.26 | 17.03 | Congo |
| 2010s | 97.53 | 99.22 | 1.7 | Congo |
| 2020s | 102.32 | 102.52 | 0.196 | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Bahamas or Congo?
- Congo, at 102.81 against 102.65 in Bahamas as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Bahamas and Congo?
- 0.16, with Congo ahead.
- How many years of comparable data are there for Bahamas and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahamas and Congo rank globally for vegetables and fruit primary — gross production index number?
- Bahamas ranks 111th and Congo ranks 110th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.