Argentina vs Montenegro: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Argentina
104.62
in 2024
Montenegro
104.41
in 2024
Argentina rank
99th
Montenegro rank
100th
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Argentina
- Montenegro
How they compare
Argentina currently reports 104.62 against 104.41 in Montenegro, a difference of 0.21.
The two have swapped places 7 times across 19 shared years of data; in 2006 it was Montenegro ahead.
Argentina ranks 99th and Montenegro ranks 100th of 182 countries.
Argentina has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 107.23 | 107.1 | 0.125 | Argentina |
| 2010s | 104.43 | 98.74 | 5.69 | Argentina |
| 2020s | 101.56 | 97.47 | 4.09 | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Argentina or Montenegro?
- Argentina, at 104.62 against 104.41 in Montenegro as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Argentina and Montenegro?
- 0.21, with Argentina ahead.
- How many years of comparable data are there for Argentina and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Argentina and Montenegro rank globally for vegetables and fruit primary — gross production index number?
- Argentina ranks 99th and Montenegro ranks 100th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.