Angola vs Georgia: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Angola
144.24
in 2024
Georgia
140.57
in 2024
Angola rank
28th
Georgia rank
31st
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Angola
- Georgia
How they compare
Angola currently reports 144.24 against 140.57 in Georgia, a difference of 3.67.
The two have swapped places 3 times across 31 shared years of data; in 1994 it was Georgia ahead.
Angola ranks 28th and Georgia ranks 31st of 182 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.65 | 189.17 | 176.52 | Georgia |
| 2000s | 29.38 | 131.59 | 102.22 | Georgia |
| 2010s | 91.55 | 102 | 10.45 | Georgia |
| 2020s | 128.59 | 132.03 | 3.44 | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Angola or Georgia?
- Angola, at 144.24 against 140.57 in Georgia as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Angola and Georgia?
- 3.67, with Angola ahead.
- How many years of comparable data are there for Angola and Georgia?
- 31 years are reported by both, from 1994 to 2024.
- How do Angola and Georgia rank globally for vegetables and fruit primary — gross production index number?
- Angola ranks 28th and Georgia ranks 31st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.