Algeria vs Panama: Vegetables and Fruit: Gross Production … Vegetables Index Number 100
Algeria
130.93
in 2024
Panama
132.14
in 2024
Algeria rank
39th
Panama rank
38th
Vegetables and Fruit: Gross Production … Vegetables Index Number 100 over time
- Algeria
- Panama
How they compare
Panama currently reports 132.14 against 130.93 in Algeria, a difference of 1.21.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Panama ahead.
Algeria ranks 39th and Panama ranks 38th of 182 countries.
Panama has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30 | 116.93 | 86.93 | Panama |
| 1970s | 22.07 | 168.18 | 146.11 | Panama |
| 1980s | 22.12 | 167.42 | 145.3 | Panama |
| 1990s | 30.85 | 146.54 | 115.69 | Panama |
| 2000s | 47.02 | 121.86 | 74.84 | Panama |
| 2010s | 95.85 | 101.88 | 6.03 | Panama |
| 2020s | 123.62 | 132.73 | 9.11 | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross production index number, Algeria or Panama?
- Panama, at 132.14 against 130.93 in Algeria as of 2024.
- What is the difference in vegetables and fruit primary — gross production index number between Algeria and Panama?
- 1.21, with Panama ahead.
- How many years of comparable data are there for Algeria and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Panama rank globally for vegetables and fruit primary — gross production index number?
- Algeria ranks 39th and Panama ranks 38th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.