Slovenia vs Tokelau: Vegetables and Fruit: Gross per capita … capita Index Number 100
Slovenia
65.98
in 2024
Tokelau
68.13
in 2024
Slovenia rank
172nd
Tokelau rank
170th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Slovenia
- Tokelau
How they compare
Tokelau currently reports 68.13 against 65.98 in Slovenia, a difference of 2.15.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was Slovenia ahead.
Slovenia ranks 172nd and Tokelau ranks 170th of 182 countries.
Across the 4 decades both report, Slovenia averaged higher in 2 and Tokelau in 2.
Head to head by decade
| Decade | Slovenia | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 105.34 | 94.98 | 10.36 | Slovenia |
| 2000s | 111.8 | 101.21 | 10.59 | Slovenia |
| 2010s | 97.03 | 99.12 | 2.1 | Tokelau |
| 2020s | 73.67 | 74.3 | 0.638 | Tokelau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Slovenia or Tokelau?
- Tokelau, at 68.13 against 65.98 in Slovenia as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Slovenia and Tokelau?
- 2.15, with Tokelau ahead.
- How many years of comparable data are there for Slovenia and Tokelau?
- 33 years are reported by both, from 1992 to 2024.
- How do Slovenia and Tokelau rank globally for vegetables and fruit primary — gross per capita production index?
- Slovenia ranks 172nd and Tokelau ranks 170th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.