Oman vs Senegal: Vegetables and Fruit: Gross per capita … capita Index Number 100
Oman
159.22
in 2024
Senegal
141.13
in 2024
Oman rank
12th
Senegal rank
14th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Oman
- Senegal
How they compare
Oman currently reports 159.22 against 141.13 in Senegal, a difference of 18.09.
That makes Oman's figure about 1.1 times Senegal's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Oman ahead.
Oman ranks 12th and Senegal ranks 14th of 182 countries.
Oman has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Oman | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83 | 23.22 | 59.77 | Oman |
| 1970s | 84.88 | 31.64 | 53.25 | Oman |
| 1980s | 110.95 | 38.71 | 72.24 | Oman |
| 1990s | 110.08 | 50.09 | 59.99 | Oman |
| 2000s | 122.05 | 73.03 | 49.02 | Oman |
| 2010s | 114.53 | 105.42 | 9.11 | Oman |
| 2020s | 156.89 | 151.91 | 4.98 | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Oman or Senegal?
- Oman, at 159.22 against 141.13 in Senegal as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Oman and Senegal?
- 18.09, with Oman ahead.
- How many years of comparable data are there for Oman and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Oman and Senegal rank globally for vegetables and fruit primary — gross per capita production index?
- Oman ranks 12th and Senegal ranks 14th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.