New Zealand vs Uzbekistan: Vegetables and Fruit: Gross per capita … capita Index Number 100
New Zealand
97.9
in 2024
Uzbekistan
97.15
in 2024
New Zealand rank
94th
Uzbekistan rank
96th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- New Zealand
- Uzbekistan
How they compare
New Zealand currently reports 97.9 against 97.15 in Uzbekistan, a difference of 0.75.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was New Zealand ahead.
New Zealand ranks 94th and Uzbekistan ranks 96th of 182 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 81.26 | 32.65 | 48.61 | New Zealand |
| 2000s | 85.45 | 45.44 | 40 | New Zealand |
| 2010s | 95.78 | 89.25 | 6.53 | New Zealand |
| 2020s | 101.9 | 94.44 | 7.46 | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, New Zealand or Uzbekistan?
- New Zealand, at 97.9 against 97.15 in Uzbekistan as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between New Zealand and Uzbekistan?
- 0.75, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do New Zealand and Uzbekistan rank globally for vegetables and fruit primary — gross per capita production index?
- New Zealand ranks 94th and Uzbekistan ranks 96th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.