Namibia vs Uzbekistan: Vegetables and Fruit Primary — Gross per capita Production Index
Namibia
95.67
in 2024
Uzbekistan
97.15
in 2024
Namibia rank
99th
Uzbekistan rank
96th
Vegetables and Fruit Primary — Gross per capita Production Index over time
- Namibia
- Uzbekistan
How they compare
Uzbekistan currently reports 97.15 against 95.67 in Namibia, a difference of 1.48.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Namibia ranks 99th and Uzbekistan ranks 96th of 182 countries.
Across the 4 decades both report, Namibia averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Namibia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24.76 | 32.65 | 7.89 | Uzbekistan |
| 2000s | 66.82 | 45.44 | 21.38 | Namibia |
| 2010s | 96.62 | 89.25 | 7.37 | Namibia |
| 2020s | 98.17 | 94.44 | 3.72 | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Namibia or Uzbekistan?
- Uzbekistan, at 97.15 against 95.67 in Namibia as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Namibia and Uzbekistan?
- 1.48, with Uzbekistan ahead.
- How many years of comparable data are there for Namibia and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Namibia and Uzbekistan rank globally for vegetables and fruit primary — gross per capita production index?
- Namibia ranks 99th and Uzbekistan ranks 96th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.