Mauritius vs Oman: Vegetables and Fruit: Gross per capita … capita Index Number 100
Mauritius
159.88
in 2024
Oman
159.22
in 2024
Mauritius rank
11th
Oman rank
12th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Mauritius
- Oman
How they compare
Mauritius currently reports 159.88 against 159.22 in Oman, a difference of 0.66.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Oman ahead.
Mauritius ranks 11th and Oman ranks 12th of 182 countries.
Oman has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mauritius | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59.79 | 83 | 23.21 | Oman |
| 1970s | 50.51 | 84.88 | 34.37 | Oman |
| 1980s | 51.56 | 110.95 | 59.39 | Oman |
| 1990s | 90.59 | 110.08 | 19.49 | Oman |
| 2000s | 103.19 | 122.05 | 18.87 | Oman |
| 2010s | 101.53 | 114.53 | 13 | Oman |
| 2020s | 123.18 | 156.89 | 33.71 | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Mauritius or Oman?
- Mauritius, at 159.88 against 159.22 in Oman as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Mauritius and Oman?
- 0.66, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritius and Oman rank globally for vegetables and fruit primary — gross per capita production index?
- Mauritius ranks 11th and Oman ranks 12th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.