Kyrgyzstan vs Niue: Vegetables and Fruit: Gross per capita … capita Index Number 100
Kyrgyzstan
99.81
in 2024
Niue
101.4
in 2024
Kyrgyzstan rank
82nd
Niue rank
79th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Kyrgyzstan
- Niue
How they compare
Niue currently reports 101.4 against 99.81 in Kyrgyzstan, a difference of 1.59.
The two have swapped places 7 times across 27 shared years of data; in 1998 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 82nd and Niue ranks 79th of 182 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 2 and Niue in 2.
Head to head by decade
| Decade | Kyrgyzstan | Niue | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 69.62 | 61.64 | 7.97 | Kyrgyzstan |
| 2000s | 82.12 | 80.21 | 1.91 | Kyrgyzstan |
| 2010s | 96.77 | 98.11 | 1.34 | Niue |
| 2020s | 96.79 | 101.15 | 4.36 | Niue |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Kyrgyzstan or Niue?
- Niue, at 101.4 against 99.81 in Kyrgyzstan as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Kyrgyzstan and Niue?
- 1.59, with Niue ahead.
- How many years of comparable data are there for Kyrgyzstan and Niue?
- 27 years are reported by both, from 1998 to 2024.
- How do Kyrgyzstan and Niue rank globally for vegetables and fruit primary — gross per capita production index?
- Kyrgyzstan ranks 82nd and Niue ranks 79th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.