Jordan vs Lithuania: Vegetables and Fruit: Gross per capita … capita Index Number 100
Jordan
74.91
in 2024
Lithuania
75.97
in 2024
Jordan rank
162nd
Lithuania rank
160th
Vegetables and Fruit: Gross per capita … capita Index Number 100 over time
- Jordan
- Lithuania
How they compare
Lithuania currently reports 75.97 against 74.91 in Jordan, a difference of 1.06.
The two have swapped places 15 times across 33 shared years of data; in 1992 it was Jordan ahead.
Jordan ranks 162nd and Lithuania ranks 160th of 182 countries.
Across the 4 decades both report, Jordan averaged higher in 2 and Lithuania in 2.
Head to head by decade
| Decade | Jordan | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 88.51 | 105.37 | 16.86 | Lithuania |
| 2000s | 95.9 | 95.3 | 0.6 | Jordan |
| 2010s | 96.16 | 91.19 | 4.97 | Jordan |
| 2020s | 77.02 | 77.05 | 0.028 | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables and fruit primary — gross per capita production index, Jordan or Lithuania?
- Lithuania, at 75.97 against 74.91 in Jordan as of 2024.
- What is the difference in vegetables and fruit primary — gross per capita production index between Jordan and Lithuania?
- 1.06, with Lithuania ahead.
- How many years of comparable data are there for Jordan and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Jordan and Lithuania rank globally for vegetables and fruit primary — gross per capita production index?
- Jordan ranks 162nd and Lithuania ranks 160th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.